多変量解析による自然水の味の解析と,成分によるおいしさの判別

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Bibliographic Details
Published inNippon Shokuhin Kōgyō Gakkaishi Vol. 41; no. 11; pp. 778 - 784
Main Authors 川合, 信行, 浜下, 一正, 畑本, 二美
Format Journal Article
LanguageJapanese
Published 01.11.1994
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Bibliography:511696
ZZ20000202
ISSN:0029-0394