Identification of Urinary Metabolites of the Red Clover Isoflavones Formononetin and Biochanin A in Human Subjects

Dietary supplements manufactured from red clover are widely marketed to provide the beneficial health effects of isoflavones without changing the original diet. In this study the metabolism of formononetin and biochanin A, the principal isoflavones of red clover, was studied in human subjects. Seven...

Full description

Saved in:
Bibliographic Details
Published inJournal of agricultural and food chemistry Vol. 52; no. 22; pp. 6802 - 6809
Main Authors Heinonen, Satu-Maarit, Wähälä, Kristiina, Adlercreutz, Herman
Format Journal Article
LanguageEnglish
Published Washington, DC American Chemical Society 03.11.2004
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:Dietary supplements manufactured from red clover are widely marketed to provide the beneficial health effects of isoflavones without changing the original diet. In this study the metabolism of formononetin and biochanin A, the principal isoflavones of red clover, was studied in human subjects. Seven women ingested four red clover dietary supplements, and the metabolites of the isoflavones were identified in their urine samples. The structures of trimethylsilyl derivatives of the metabolites were established by GC-MS. New reduced metabolites of formononetin (dihydroformononetin and angolensin) and biochanin A (dihydrobiochanin A and 6‘-hydroxyangolensin) were identified in urine samples using authentic reference compounds. Possible metabolic pathways are presented for the red clover isoflavones formononetin and biochanin A. Keywords: Biochanin A; formononetin; daidzein; genistein; metabolism
Bibliography:istex:7049C4970DB3B799732FF080746BBDE9F1F95095
ark:/67375/TPS-42GJM9C3-Z
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0021-8561
1520-5118
DOI:10.1021/jf0492767