Composition and Antimicrobial Activity of the Essential Oils of Micromeria cristata subsp. phrygia and the Enantiomeric Distribution of Borneol

Water-distilled essential oils from herbal parts of Micromeria cristata (Hampe) Griseb. subsp. phrygia P. H. Davis (Endemic) (Lamiaceae) collected from three different localities were analyzed by GC-MS. The major component characterized in the three oils was borneol (27−39%). Other main components w...

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Bibliographic Details
Published inJournal of agricultural and food chemistry Vol. 49; no. 9; pp. 4300 - 4303
Main Authors Tabanca, Nurhayat, Kırımer, Neşe, Demirci, Betül, Demirci, Fatih, Başer, K. Hüsnü Can
Format Journal Article
LanguageEnglish
Published Washington, DC American Chemical Society 01.09.2001
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Summary:Water-distilled essential oils from herbal parts of Micromeria cristata (Hampe) Griseb. subsp. phrygia P. H. Davis (Endemic) (Lamiaceae) collected from three different localities were analyzed by GC-MS. The major component characterized in the three oils was borneol (27−39%). Other main components were determined as camphor (9−15%), caryophyllene oxide (4−6%), and trans-verbenol (4−6%) in the oils. Enantiomeric distributions of borneol and camphor in the oils were determined on a fused silica Lipodex-E capillary column using a multidimensional GC-MS system. The three essential oils and both enantiomers of borneol have been evaluated for their antimicrobial activity. They showed inhibitory effects on Gr (−) and Gr (+) pathogenic microorganisms. Keywords: Micromeria cristata subsp. phrygia; essential oils; enantiomeric distribution; borneol; GC-MS; MD-GC-MS; antimicrobial activity
Bibliography:ark:/67375/TPS-3K2WC904-7
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ISSN:0021-8561
1520-5118
DOI:10.1021/jf0105034