Infrared Spectroscopy

Published literature for the period late 1991 to Oct 1993 on aspects of infrared spectroscopy that are relevant to chemical analysis is discussed.

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Bibliographic Details
Published inAnalytical chemistry (Washington) Vol. 66; no. 12; pp. 26 - 66
Main Authors Putzig, Curtis L, Leugers, M. Anne, McKelvy, Marianne L, Mitchell, Gary E, Nyquist, Richard A, Papenfuss, Richard R, Yurga, Lori
Format Journal Article
LanguageEnglish
Published Washington, DC American Chemical Society 15.06.1994
Subjects
Analytical biochemistry: general aspects, technics, instrumentation
Analytical chemistry
Analytical, structural and metabolic biochemistry
Biochemistry - methods
Biological and medical sciences
Chemistry
Exact sciences and technology
Food Analysis
Fourier Analysis
Fundamental and applied biological sciences. Psychology
Infrared radiation
Polymers - analysis
Pressure
Scientific imaging
Spectrometric and optical methods
Spectrophotometry, Infrared - instrumentation
Spectrophotometry, Infrared - methods
Spectrum Analysis, Raman
Temperature
Infrared spectrometry
Chemical analysis
Analysis method
Coupled method
Instrumentation
Review
Application
Chemometrics
Bibliographic review
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Summary:Published literature for the period late 1991 to Oct 1993 on aspects of infrared spectroscopy that are relevant to chemical analysis is discussed.
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ark:/67375/TPS-7CQC4GHJ-K
ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-3
content type line 23
ObjectType-Review-1
ISSN:0003-2700
1520-6882
DOI:10.1021/ac00084a003