Chlorohydroaspyrones A and B, Antibacterial Aspyrone Derivatives from the Marine-Derived Fungus Exophiala sp

Chlorohydroaspyrones A (1) and B (2), antibacterial aspyrone derivatives, and the previously described aspyrone (3), asperlactone (4), and penicillic acid (5) have been isolated from the broth of a marine isolate of the fungus Exophiala. The structure and absolute stereochemistry of the compounds we...

Full description

Saved in:
Bibliographic Details
Published inJournal of natural products (Washington, D.C.) Vol. 71; no. 8; pp. 1458 - 1460
Main Authors Zhang, Dahai, Yang, Xiudong, Kang, Jung Sook, Choi, Hong Dae, Son, Byeng Wha
Format Journal Article
LanguageEnglish
Published WASHINGTON American Chemical Society and American Society of Pharmacognosy 01.08.2008
Amer Chemical Soc
American Society of Pharmacognosy
American Chemical Society
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:Chlorohydroaspyrones A (1) and B (2), antibacterial aspyrone derivatives, and the previously described aspyrone (3), asperlactone (4), and penicillic acid (5) have been isolated from the broth of a marine isolate of the fungus Exophiala. The structure and absolute stereochemistry of the compounds were determined on the basis of the physicochemical data analysis and chemical reactions. Compounds 1 and 2 exhibited a mild antibacterial activity against Staphylococcus aureus, methicillin-resistant S. aureus, and multidrug-resistant S. aureus. The MIC values of each strain are as follows: compound 1 showed 62.5 μg/mL for S. aureus and 125 μg/mL for methicillin-resistant S. aureus and multidrug-resistant S. aureus, and compound 2, 62.5 μg/mL for S. aureus and methicillin-resistant S. aureus and 125 μg/mL for multidrug-resistant S. aureus.
Bibliography:http://dx.doi.org/10.1021/np800107c
ark:/67375/TPS-RP0B0DTR-9
istex:FF1280BF79FC1763D85FD97A9EEF81FE9E6F7FC9
1H and 13C NMR spectra of 1 and 2 in DMSO-d6 and of 2 in C6D6, 1H NMR spectrum of 1a (in DMSO-d6), and comparison of HPLC chromatograms of the reaction mixture with those of 1 and 2. These materials are available free of charge via the Internet at http://pubs.ac.org.
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0163-3864
1520-6025
DOI:10.1021/np800107c