Organic Spectroscopic Analysis

This introduction to organic spectroscopic analysis aims to provide the reader with a basic understanding of how nuclear magnetic resonance (NMR), infrared (IR) and ultraviolet-visible (UV-Vis) spectroscopy, and mass spectrometry (MS) give rise to spectra, and how these spectra can be used to determ...

Full description

Saved in:
Bibliographic Details
Main Authors Anderson, Rosaleen J, Bendell, David J, Groundwater, Paul W, Davies, A. G, Phillips, David, Woollins, J. Derek, Abel, E. W
Format eBook
LanguageEnglish
Published Cambridge Royal Society of Chemistry 2004
Edition1
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:This introduction to organic spectroscopic analysis aims to provide the reader with a basic understanding of how nuclear magnetic resonance (NMR), infrared (IR) and ultraviolet-visible (UV-Vis) spectroscopy, and mass spectrometry (MS) give rise to spectra, and how these spectra can be used to determine the structure of organic molecules. The text aims to lead the reader to an appreciation of the information available from each form of spectroscopy and an ability to use spectroscopic information in the identification of organic compounds. Aimed at undergraduate students, this book is a unique textbook containing large numbers of spectra, problems and marginal notes, specifically chosen to highlight the points being discussed. Ideal for the needs of undergraduate chemistry students, this series consists of short, single topic or modular texts concentrating on the fundamental areas of chemistry taught in undergraduate science courses.
ISBN:0854044760
9780854044764