Effects of supplementation with a combination of beta-hydroxy-beta-methyl butyrate, L-arginine, and L-glutamine on postoperative recovery of quadriceps muscle strength after total knee arthroplasty
Objectives: Total knee arthroplasty (TKA) performed in knee osteoarthritis patients is reported to be immediately followed by a decrease in quadriceps muscle strength. We investigated the effects of supplementation with a combination beta-hydroxy-beta-methyl butyrate, L-arginine, and L-glutamine (HM...
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Published in | Asia Pacific journal of clinical nutrition Vol. 24; no. 3; pp. 412 - 420 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Clayton, Vic
HEC Press
01.09.2015
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Subjects | |
Online Access | Get full text |
ISSN | 0964-7058 |
DOI | 10.6133/apjcn.2015.24.3.01 |
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Summary: | Objectives: Total knee arthroplasty (TKA) performed in knee osteoarthritis patients is reported to be immediately followed by a decrease in quadriceps muscle strength. We investigated the effects of supplementation with a combination beta-hydroxy-beta-methyl butyrate, L-arginine, and L-glutamine (HMB/Arg/Gln) on the postoperative recovery of quadriceps muscle strength in patients after TKA.
Methods: Study subjects were 23 patients (12 women; mean age: 70.5) who underwent TKA. The patients were randomly allocated into the control group or the group that consumed HMB/Arg/Gln supplementation (HMB/Arg/Gln group). HMB/Arg/Gln supplementation or control food were consumed for 5 days before the surgery and for 28 days after the surgery, and maximal quadriceps strength was measured at 7 days before the surgery, and at 14, 28 and 42 days after the surgery. During the study, total energy expenditure was measured using a lifestyle recording device. The two groups followed the rehabilitation in the same way.
Results: The maximal quadriceps strength was 1.1+/-0.62 Nm/Kg before surgery and 0.7+/-0.9 Nm/Kg after surgery 14 days in the control group (p=0.02), and 1.1+/-0.3 Nm/Kg before surgery and 0.9+/-0.4 Nm/Kg after surgery 14 days in the HMB/Arg/Gln group. Although the control group experienced a significant loss of muscle strength after the surgery, the HMB/Arg/Gln group did not. There was no significant difference in total energy expenditure between the two groups.
Conclusions: Consuming HMB/Arg/Gln supplementation may suppress the loss of muscle strength after TKA. Intervention with exercise and nutrition appears to enable patients to maintain their quadriceps strength. |
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Bibliography: | APJCN.jpg Asia Pacific Journal of Clinical Nutrition, Vol. 24, No. 3, Sep 2015, 412-420 Asia Pacific Journal of Clinical Nutrition, Vol. 24, No. 3, Sep 2015: 412-420 Informit, Melbourne (Vic) ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 ObjectType-Undefined-3 |
ISSN: | 0964-7058 |
DOI: | 10.6133/apjcn.2015.24.3.01 |