Optical Properties of Silicon Clusters in the Presence of Water:  A First Principles Theoretical Analysis

We investigate the impact of water on the optical absorption of prototypical silicon clusters. Our clusters contain 5 silicon atoms, tetrahedrally coordinated and passivated with either hydrogen or oxygen. We approach this complex problem by assessing the contributions of three factors:  chemical re...

Full description

Saved in:
Bibliographic Details
Published inJournal of the American Chemical Society Vol. 126; no. 42; pp. 13827 - 13837
Main Authors Prendergast, David, Grossman, Jeffrey C, Williamson, Andrew J, Fattebert, Jean-Luc, Galli, Giulia
Format Journal Article
LanguageEnglish
Published Washington, DC American Chemical Society 27.10.2004
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:We investigate the impact of water on the optical absorption of prototypical silicon clusters. Our clusters contain 5 silicon atoms, tetrahedrally coordinated and passivated with either hydrogen or oxygen. We approach this complex problem by assessing the contributions of three factors:  chemical reactivity, thermal equilibration, and dielectric screening. We find that the silanone (SiO) functional group is not chemically stable in the presence of water and exclude this as a source of significant red shift in absorption in aqueous environments. We perform first principles molecular dynamics simulations of the solvation of a chemically stable, oxygenated silicon cluster with explicit water molecules at 300 K. We find a systematic 0.7 eV red shift in the absorption gap of this cluster, which we attribute to thermally induced fluctuations in the molecular structure. Surprisingly, we find no observable screening impact of the solvent, in contrast with consistent blue shifts observed for similarly sized organic molecules in polar solvents. The predicted red shift is expected to be significantly smaller for larger Si quantum dots produced experimentally, guaranteeing that their vacuum optical properties are preserved even in aqueous environments.
Bibliography:ark:/67375/TPS-0RS096G5-V
istex:6DDA477060567858DD8B45314FC6E521A20CF007
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0002-7863
1520-5126
DOI:10.1021/ja048038p