Expression of PAT and NPT II Proteins during the Developmental Stages of a Genetically Modified Pepper Developed in Korea

Estimation of the protein levels introduced in a biotechnology-derived product is conducted as part of an overall safety assessment. An enzyme-linked immunosorbent assay (ELISA) was used to analyze phosphinothricin acetyltransferase (PAT) and neomycin phosphotransferase II (NPT II) protein expressio...

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Bibliographic Details
Published inJournal of agricultural and food chemistry Vol. 58; no. 20; pp. 10906 - 10910
Main Authors Kim, Hyo Jin, Lee, Si Myung, Kim, Jae Kwang, Ryu, Tae Hun, Suh, Seok Cheol, Cho, Hyun Suk
Format Journal Article
LanguageEnglish
Published Washington, DC American Chemical Society 27.10.2010
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