Photocontrol of Protein Folding:  The Interaction of Photosensitive Surfactants with Bovine Serum Albumin

• Published in: Biochemistry (Easton) Vol. 44; no. 2; pp. 524 - 536
• Main Authors: Lee, C. Ted, Smith, Kenneth A, Hatton, T. Alan
• Format: Journal Article
• Language: English
• Published: United States American Chemical Society 18.01.2005
• Subjects: Azo Compounds - chemistry; Azo Compounds - metabolism; Azo Compounds - radiation effects; Fluorescent Dyes - chemistry; Light; Models, Chemical; Neutrons; Oxazines - chemistry; Photochemistry; Photosensitizing Agents - chemistry; Photosensitizing Agents - metabolism; Photosensitizing Agents - radiation effects; Protein Conformation; Protein Folding; Quaternary Ammonium Compounds - chemistry; Quaternary Ammonium Compounds - metabolism; Quaternary Ammonium Compounds - radiation effects; Scattering, Radiation; Serum Albumin, Bovine - chemistry; Serum Albumin, Bovine - metabolism; Serum Albumin, Bovine - radiation effects; Surface-Active Agents - chemistry; Surface-Active Agents - metabolism; Surface-Active Agents - radiation effects; Ultraviolet Rays
• ISSN: 0006-2960; 1520-4995
• DOI: 10.1021/bi048556c

The photoresponsive interaction of light-sensitive azobenzene surfactants with bovine serum albumin (BSA) at neutral pH has been investigated as a means to control protein folding with light irradiation. The cationic azobenzene surfactant undergoes a reversible photoisomerization upon exposure to the appropriate wavelength of light, with the visible-light (trans) form of the surfactant being more hydrophobic than the UV-light (cis) form. As a consequence, the trans form exhibits enhanced interaction with the protein compared to the cis form of the surfactant, allowing photoreversible control of the protein folding/unfolding phenomena. Small-angle neutron-scattering (SANS) measurements are used to provide detailed information on the protein conformation in solution. A fitting of the protein shape to a low-resolution triaxial ellipsoid model indicates that three discrete forms of the protein exist in solution depending on the surfactant concentration, with lengths of approximately 90, 150, and 250 Å, respectively, consistent with additional dynamic light-scattering measurements. In addition, shape-reconstruction methods are applied to the SANS data to obtain relatively high-resolution conformation information. The results confirm that BSA adopts a heart-shaped structure in solution at low surfactant concentration, similar to the well-known X-ray crystallographic structure. At intermediate surfactant concentrations, protein elongation results as a consequence of the C-terminal portion separating from the rest of the molecule. Further increases in the surfactant concentration eventually lead to a highly elongated protein that nonetheless still exhibits some degree of folding that is consistent with the literature observations of a relatively high helical content in denatured BSA. The results clearly demonstrate that the visible-light form of the surfactant causes a greater degree of protein unfolding than the UV-light form, providing a means to control protein folding with light that, within the resolution of SANS, appears to be completely reversible.