Thermodynamic Modeling of the Duality of Linear 1-Alcohols as Cosurfactants and Cosolvents in Self-Assembly of Surfactant Molecules

• Published in: Langmuir Vol. 25; no. 20; pp. 12101 - 12113
• Main Authors: Moreira, Livia A, Firoozabadi, Abbas
• Format: Journal Article
• Language: English
• Published: Washington, DC American Chemical Society 20.10.2009
• Subjects: Chemistry; Colloidal state and disperse state; Colloids: Surfactants and Self-Assembly, Dispersions, Emulsions, Foams; Exact sciences and technology; General and physical chemistry; Micelles. Thin films; Surface physical chemistry; Water; Self assembly; Hydrocarbon; Interface tension; Non ionic surfactant; Chain length; Micelle; Alcohol; Cosurfactant; Partition coefficient; Surfactant; Modeling; Free energy; Liquid; Thermodynamics; Cosolvent; Penetration; Thermodynamic model; Scientific research; Homologous series; Thermodynamic properties; Aggregate; Physicochemical properties
• ISSN: 0743-7463; 1520-5827
• DOI: 10.1021/la9018426

The effect of adding an alcohol to surfactant systems depends much on the alcohol chain length. Investigations on the effect of alcohols in micellar systems point out that medium-chain alcohols are appreciably incorporated in the micellar phase whereas short-chain alcohols are localized mainly in the aqueous phase. Nonetheless, penetration of the hydrocarbon chain of alcohols in the micellar shell has been experimentally observed for the entire homologous series of linear 1-alcohols. We present a thermodynamic model in which the alcohol molecules play two roles: cosurfactant and cosolvent. The cosurfactant effect of the alcohols is included by assuming that the alcohol molecules are nonionic surfactants. The cosolvent effect is modeled by accounting for the changes in the free energy to relocate the surfactant tail from the solvent to the aggregate core. The effects of short-chain alcohols in the macroscopic interfacial tension and dielectric constant of the solvent medium are also taken into account. For short-chain alcohols the partition coefficient of the alcohols between water and liquid hydrocarbons provides knowledge of the fraction of the molecules that participate in each function. Our proposed thermodynamic model improves the modeling of the effect of short- and medium-chain alcohols in self-assembly of molecules that are of increasing importance in modern scientific research and technological processes.