Effect of Imidacloprid Uptake from Contaminated Soils on Vegetable Growth
In the present study, the effect of imidacloprid uptake from contaminated soils on the growth of leaf vegetable Shanghaiqing was investigated. The result showed that during 35-day exposure, the concentration of imidacloprid (IMI) was in the order of vegetable shoots > vegetable roots > soil, i...
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Published in | Journal of agricultural and food chemistry Vol. 67; no. 26; pp. 7232 - 7242 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
United States
American Chemical Society
03.07.2019
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Subjects | |
Online Access | Get full text |
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