Comment on Inhibitory Effect of (−)-Epigallocatechin 3-Gallate, a Polyphenol of Green Tea, on Neutrophil Chemotaxis in Vitro and in Vivo

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Bibliographic Details
Published inJournal of agricultural and food chemistry Vol. 53; no. 4; p. 1306
Main Author Kawai, Kazushige
Format Journal Article
LanguageEnglish
Published United States American Chemical Society 23.02.2005
Subjects
calcium
Catechin - analogs & derivatives
Catechin - pharmacology
chemokines
chemotaxis
Chemotaxis, Leukocyte - drug effects
cytochemistry
cytokines
fibroblasts
green tea
immunosuppression (physiological)
in vitro studies
inflammation
neutrophils
Neutrophils - physiology
polyphenols
rats
T-lymphocytes
Tea - chemistry
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Bibliography:istex:8D2B0C19FAABAA2E16692C9ED4752DFC4BE8506F
ark:/67375/TPS-C2H4TBX0-L
SourceType-Other Sources-1
content type line 63
ObjectType-Correspondence-1
ObjectType-Commentary-2
ISSN:0021-8561
1520-5118
DOI:10.1021/jf040409y