Challenges in Food Nanoscale Science and Technology

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Bibliographic Details
Published in藥物食品分析 Vol. 20; pp. 418 - 421
Main Authors Brian C. Bryksa, Rickey Y. Yada
Format Journal Article
LanguageEnglish
Published 衛生福利部食品藥物管理署 01.04.2012
Subjects
food safety
consumer perception
smart packaging
nanotechnology
regulatory approval
risk
functional ingredient
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ISSN:1021-9498
DOI:10.38212/2224-6614.2104