The Sea Floor An Introduction to Marine Geology

This textbook deals with the most important items in Marine Geology, including some pioneer work. The list of topics has grown greatly in the last few decades beyond the items identified by Eugen Seibold as central and now includes prominently such things as methane and climate change; that is, the...

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Bibliographic Details
Main Authors Seibold, Eugen, Berger, Wolfgang
Format eBook
LanguageEnglish
Published Cham Springer Nature 2017
Springer International Publishing AG
Springer International Publishing
Springer
Edition4
SeriesSpringer Textbooks in Earth Sciences, Geography and Environment
Subjects
Online AccessGet full text

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Summary:This textbook deals with the most important items in Marine Geology, including some pioneer work. The list of topics has grown greatly in the last few decades beyond the items identified by Eugen Seibold as central and now includes prominently such things as methane and climate change; that is, the carbon cycle and the Earth system as a whole. Relevant geophysical, geochemical, sedimentological and paleontological methods are shortly described. They should allow the reader to comment on new results about plate tectonics, marine sedimentation from the coasts to the deep sea, climatological aspects, paleoceanology and the use of the sea floor. The text tries to transmit to the reader excitement of marine geological research both aboard and in modern laboratories. Basic mineralogical, geochemical, biological and other relevant data and a detailed list of books and symposia are given in an Appendix. This Introduction builds on the third edition of "The Sea Floor" by E. Seibold and W.H. Berger. While much of the original text was written by Seibold, a considerable portion of the material presented in this edition is new, taking into account the recent great shift in marine geological research, some of it with great relevance to human concerns arising in a rapidly changing world.
ISBN:3319514121
9783319514123
9783319514116
3319514113
ISSN:2510-1307
2510-1315
DOI:10.1007/978-3-319-51412-3