Estimation of blood-alcohol concentration

This article focuses on the answers to questions regarding blood alcohol levels, including estimates of % BAC, effects of beverage type and food consumption, and biochemical considerations.

Saved in:
Bibliographic Details
Published inJournal of chemical education Vol. 69; no. 8; p. 628
Main Author Labianca, Dominick A
Format Journal Article
LanguageEnglish
Published Easton Division of Chemical Education 01.08.1992
American Chemical Society
Subjects
Alcohol use
Alcohols
Blood
Chemistry
Colleges & universities
Driving ability
Drug effects
Drunk driving
Organic chemistry
First-Year Undergraduate / General
Biochemistry
Alcohols
Online AccessGet full text

Cover

More Information
Summary:This article focuses on the answers to questions regarding blood alcohol levels, including estimates of % BAC, effects of beverage type and food consumption, and biochemical considerations.
ISSN:0021-9584
1938-1328
DOI:10.1021/ed069p628