Equilibrium, Kinetics, and Spectroscopic Studies of SF6 Hydrate in NaCl Electrolyte Solution

• Published in: Environmental science & technology Vol. 49; no. 10; pp. 6045 - 6050
• Main Authors: Seo, Youngrok, Moon, Donghyun, Lee, Changho, Park, Jeong-Woo, Kim, Byeong-Soo, Lee, Gang-Woo, Dotel, Pratik, Lee, Jong-Won, Cha, Minjun, Yoon, Ji-Ho
• Format: Journal Article
• Language: English
• Published: United States American Chemical Society 19.05.2015
• Subjects: Environmental Restoration and Remediation; Gases - chemistry; Kinetics; Sodium Chloride - chemistry; Spectrum Analysis, Raman; Sulfur Hexafluoride - chemistry; Thermodynamics; Water Purification; X-Ray Diffraction
• ISSN: 0013-936X; 1520-5851
• DOI: 10.1021/acs.est.5b00866

Many studies have focused on desalination via hydrate formation; however, for their potential application, knowledge pertaining to thermodynamic stability, formation kinetics, and guest occupation behavior in clathrate hydrates needs to be determined. Herein, the phase equilibria of SF6 hydrates in the presence of NaCl solutions (0, 2, 4, and 10 wt %) were monitored in the temperature range of 277–286 K and under pressures of up to 1.4 MPa. The formation kinetics of SF6 hydrates in the presence of NaCl solutions (0, 2, and 4 wt %) was also investigated. Gas consumption curves of SF6 hydrates showed that a pure SF6 hydrate system allowed fast hydrate growth as well as high conversion yield, whereas SF6 hydrate in the presence of NaCl solutions showed retarded hydrate growth rate as well as low conversion yield. In addition, structural identification of SF6 hydrates with and without NaCl solutions was performed using spectroscopic tools such as Raman spectroscopy and X-ray diffraction. The Raman spectrometer was also used to evaluate the temperature-dependent release behavior of guest molecules in SF6 and SF6 + 4 wt % NaCl hydrates. The results indicate that whereas SF6 hydrate starts to decompose at around 240 K, the escape of SF6 molecules in SF6 + 4 wt % NaCl hydrate is initiated rapidly at around 205 K. The results of this study can provide a better understanding of guest–host interaction in electrolyte-containing systems.