The future of rural youth in developing countries : tapping the potential of local value chains

Rural youth constitute over half of the youth population in developing countries and will continue to increase in the next 35 years. Without rural transformation and green industrialisation happening fast enough to create more wage employment in a sustainable manner, the vast majority of rural youth...

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Bibliographic Details
Main Author Publishing, OECD
Format eBook Book Publication
LanguageEnglish
Published Paris OECD Development Centre 2018
OECD Publishing
Organization for Economic Cooperation & Development
Edition1
Subjects
Online AccessGet full text
ISBN9789264298514
9264298517
9264298525
9789264298521
DOI10.1787/9789264298521-en

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Summary:Rural youth constitute over half of the youth population in developing countries and will continue to increase in the next 35 years. Without rural transformation and green industrialisation happening fast enough to create more wage employment in a sustainable manner, the vast majority of rural youth in developing countries have little choice but to work in poorly paid and unstable jobs or to migrate.As household dietary pattern is changing, new demands by a rising middle class for diversified and processed foods are creating new job opportunities in food-related manufacturing and services. Agro-food industries are labour-intensive and can create jobs in rural areas as well as ensure food security. Yet the employment landscape along the agro-food value chains is largely underexploited. This study looks at local actions and national policies that can promote agro-food value chains and other rural non-farm activities using a youth employment lens.
Bibliography:Includes bibliographical references
ISBN:9789264298514
9264298517
9264298525
9789264298521
DOI:10.1787/9789264298521-en