Wine production and quality

Since the publication of Wine Production: Vine to Bottle (2005) and Wine Quality: Tasting and Selection (2009), there has been a great deal of change in the wine industry, and the perceptions of critics and expectations of consumers have shifted. Wine Production and Quality, Second Edition brings to...

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Bibliographic Details
Main Authors Grainger, Keith (Author), Tattersall, Hazel (Author)
Format Electronic eBook
LanguageEnglish
Published Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons Inc., [2016]
EditionSecond edition.
Subjects
víno
výroba vína
vinařství
wine
wine making
monografie
elektronické knihy
monographs
electronic books
Online AccessPlný text

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ikona Nápověda Glossary of Terms

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