Biotechnological production of natural ingredients for food industry.

• Format: Electronic eBook
• Language: English
• Published: [Place of publication not identified] : Bentham Science Publisher, 2016.
• Subjects: biotechnologie; biotechnologické procesy; potravinářský průmysl; biotechnology; biotechnological process; food industry; sborníky; elektronické knihy; papers of several authors; electronic books