Víno : analýza, technologie, gastronomie

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Bibliographic Details
Main Author Fic, Vlastimil, 1925- (Author)
Format Book
LanguageCzech
Published Český Těšín : 2 THETA, 2015
Edition1. vydání
Subjects
víno
výroba vína
analýza potravin
sommelierství
wine
wine making
food analysis
sommeliering
kolektivní monografie
collective monographs

Cover

ikona Nápověda Glossary of Terms
Status More Information Location Call Number
Holdings details from Knihovna UTB
Status In house loan More Information Location Study room - 3rd floor Call Number 664/FIC,V.
Status 30 days More Information Location Open access collection Call Number 664/FIC,V.
Status 30 days More Information Location Open access collection Call Number 664/FIC,V.
Status 30 days More Information Location Open access collection Call Number 664/FIC,V.
Status 30 days More Information Location Open access collection Call Number 664/FIC,V.

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