Food plant sanitation design, maintenance, and good manufacturing practices

"Completely revised and updated, this book shows how to effectively remove soil and microorganisms from the processing environment to prevent unhygienic manufacturing conditions. The book discusses the regulatory requirements of food plant sanitation and the identification of microorganisms of...

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Bibliographic Details
Main Author Cramer, Michael M.
Format eBook
LanguageEnglish
Published Boca Raton : Taylor & Francis, 2013.
Edition2nd ed.
Subjects
Online AccessPlný text

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