Food packaging : principles and practice

"Food Packaging: Principles and Practice, Third Edition presents a comprehensive and accessible discussion of food packaging principles and their applications. Integrating concepts from chemistry, microbiology and engineering, it continues in the tradition of its bestselling predecessors and ha...

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Bibliographic Details
Main Author Robertson, Gordon L., 1946- (Author)
Format Book
LanguageEnglish
Published Boca Raton, FL : CRC Press, c2013
Edition3rd ed.
Subjects
balení potravin
food packaging
monografie
monographs

Cover

ikona Nápověda Glossary of Terms
Status More Information Location Call Number
Holdings details from Knihovna UTB
Status In house loan More Information Location Study room - 3rd floor Call Number 664/ROBERTSON,G.L.
Status CheckedOut – Due: 23.12.2027 More Information Location CPS Call Number 664/ROBERTSON,G.L.

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