Natural antimicrobials in food safety and quality

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Bibliographic Details
Other Authors Rai, Mahendra, 1955- (Editor), Chikindas, Michael (Editor)
Format Book
LanguageEnglish
Published Wallingford : CABI, c2011
Subjects
potravinářská mikrobiologie
bezpečnost potravin
kvalita potravin
kontaminanty potravin
antimikrobiální látky
food microbiology
food safety
food quality
food contaminants
anti-microbial agents
kolektivní monografie
collective monographs

Cover

ikona Nápověda Glossary of Terms
Status More Information Location Call Number
Holdings details from Knihovna UTB
Status In house loan More Information Location Study room - 3rd floor Call Number 57/NATURAL

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