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Molecular biological and immun...
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Molecular biological and immunological techniques and applications for food chemists
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Bibliographic Details
Main Authors
Pöpping, Bert, 1961-
(Author)
,
Diaz-Amigo, Carmen
(Author)
,
Hoenicke, Katrin, 1973-
(Author)
Format
eBook
Language
English
Published
Hoboken, New Jersey :
Wiley,
c2010
Subjects
analýza potravin
molekulární biologie
imunologická technika
food analysis
molecular biology
immunologic technique
elektronické knihy
electronic books
Online Access
Plný text
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Online Access
Plný text
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