Zásady řízení pro obor hotelnictví, gastronomie a turismu

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Bibliographic Details
Main Author Tesone, D. V. 1954- (Author)
Other Authors Starý, Karel, 1831-1898 (Translator)
Format Book
LanguageCzech
Published Praha : Wolters Kluwer Česká republika, 2011
EditionVyd. 1.
Subjects
hotelnictví
gastronomie
cestovní ruch
služby
management
hotel-keeping
gastronomy
tourism
service industries
monografie
monographs

Cover

ikona Nápověda Glossary of Terms
Status More Information Location Call Number
Holdings details from Knihovna UTB
Status In house loan More Information Location Study room - 3rd floor Call Number 005/TESONE,D.
Status 30 days More Information Location Open access collection Call Number 005/TESONE,D.
Status 30 days More Information Location Open access collection Call Number 005/TESONE,D.
Status 30 days - deposit More Information Location Depository Call Number 005/TESONE,D.
Status CheckedOut – Due: 01.12.2023 More Information Location FaME Call Number 005/TESONE,D.

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