Food analysis
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Other Authors | |
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Format | Book |
Language | English |
Published |
New York :
Springer,
c2003
|
Edition | 3rd ed. |
Series | Food science texts series
|
Subjects | |
Online Access | Obsah Anotace |
Cover
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Status | More Information | Location | Call Number | |
---|---|---|---|---|
Status 30 days | More Information | Location Open access collection | Call Number 543/FOOD |