Technologie v kostce

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Bibliographic Details
Main Authors	Vodochodská, Libuše (Author), Štěpánek, Karel (Author)
Format	Book
Language	Czech
Published	Úvaly : Ratio, [1996]
Edition	1. vyd.
Series	Gastronomie
Subjects	jídla kuchařství potraviny učebnice

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Holdings details from Knihovna UTB
Status	More Information	Location	Call Number
Status 30 days	More Information	Location Open access collection	Call Number 641/VODOCHODSKÁ,L.