乳木果油的超声波辅助提取工艺优化及脂肪酸组成分析

TS224%TQ646; 以乳木果核为原料对其所含油脂进行超声波辅助溶剂(正己烷)提取工艺优化及脂肪酸组成分析.在单因素试验的基础上,采用Plackett-Burman (PB)设计对影响乳木果油提取的5个因素(液料比、超声温度、超声时间、粒度、超声功率)进行筛选,根据PB试验优选结果,再以液料比和超声时间为考察因素,运用Central Composite响应面法对乳木果油的超声波辅助溶剂提取工艺进一步优化.结果表明:乳木果油的最佳提取工艺条件为液料比25.7∶1、超声温度50℃、超声时间52min、粒度20目、超声功率320 W,在此条件下乳木果油得率为42.36％.经分析测定乳木果油由8种...

Full description

Saved in:
Bibliographic Details
Published in中国油脂 Vol. 43; no. 11; pp. 89 - 93
Main Authors 杨耿, 张勋, 陈亦豪, 梁宇柱, 刘凯, 张存劳, 陈程
Format Journal Article
LanguageChinese
Published 西安中粮工程研究设计院有限公司,西安,710082%西安医学院药学院,西安,710021 2018
Subjects
乳木果
乳木果油
提取工艺
脂肪酸组成
Online AccessGet full text

Cover

Abstract TS224%TQ646; 以乳木果核为原料对其所含油脂进行超声波辅助溶剂(正己烷)提取工艺优化及脂肪酸组成分析.在单因素试验的基础上,采用Plackett-Burman (PB)设计对影响乳木果油提取的5个因素(液料比、超声温度、超声时间、粒度、超声功率)进行筛选,根据PB试验优选结果,再以液料比和超声时间为考察因素,运用Central Composite响应面法对乳木果油的超声波辅助溶剂提取工艺进一步优化.结果表明:乳木果油的最佳提取工艺条件为液料比25.7∶1、超声温度50℃、超声时间52min、粒度20目、超声功率320 W,在此条件下乳木果油得率为42.36％.经分析测定乳木果油由8种脂肪酸(棕榈酸、棕榈一烯酸、硬脂酸、油酸、亚油酸、亚麻酸、花生酸、花生一烯酸)组成,其中以硬脂酸和油酸为主.乳木果油皂化值(KOH)为178 mg/g,不皂化物含量为11％.
AbstractList TS224%TQ646; 以乳木果核为原料对其所含油脂进行超声波辅助溶剂(正己烷)提取工艺优化及脂肪酸组成分析.在单因素试验的基础上,采用Plackett-Burman (PB)设计对影响乳木果油提取的5个因素(液料比、超声温度、超声时间、粒度、超声功率)进行筛选,根据PB试验优选结果,再以液料比和超声时间为考察因素,运用Central Composite响应面法对乳木果油的超声波辅助溶剂提取工艺进一步优化.结果表明:乳木果油的最佳提取工艺条件为液料比25.7∶1、超声温度50℃、超声时间52min、粒度20目、超声功率320 W,在此条件下乳木果油得率为42.36％.经分析测定乳木果油由8种脂肪酸(棕榈酸、棕榈一烯酸、硬脂酸、油酸、亚油酸、亚麻酸、花生酸、花生一烯酸)组成,其中以硬脂酸和油酸为主.乳木果油皂化值(KOH)为178 mg/g,不皂化物含量为11％.
Author 张勋
陈程
陈亦豪
梁宇柱
杨耿
张存劳
刘凯
AuthorAffiliation 西安中粮工程研究设计院有限公司,西安,710082%西安医学院药学院,西安,710021
AuthorAffiliation_xml – name: 西安中粮工程研究设计院有限公司,西安,710082%西安医学院药学院,西安,710021
Author_FL LIU Kai
CHEN Yihao
ZHANG Xun
ZHANG Cunlao
LIANG Yuzhu
CHEN Cheng
YANG Geng
Author_FL_xml – sequence: 1
  fullname: YANG Geng
– sequence: 2
  fullname: ZHANG Xun
– sequence: 3
  fullname: CHEN Yihao
– sequence: 4
  fullname: LIANG Yuzhu
– sequence: 5
  fullname: LIU Kai
– sequence: 6
  fullname: ZHANG Cunlao
– sequence: 7
  fullname: CHEN Cheng
Author_xml – sequence: 1
  fullname: 杨耿
– sequence: 2
  fullname: 张勋
– sequence: 3
  fullname: 陈亦豪
– sequence: 4
  fullname: 梁宇柱
– sequence: 5
  fullname: 刘凯
– sequence: 6
  fullname: 张存劳
– sequence: 7
  fullname: 陈程
BookMark eNrjYmDJy89LZWHgNDQwMNY1tzSz5GDgLS7OMgACUzNDM0sTTgaPJzs3P5uz4tm8Oc827Xw-q-XFttanizc827zoxb7Wp10rn_VPeNo_7en2pS86dz3ZM-Npz7Sn_V0vWppeNK162brj-e6WZx0Tnna0PZs3gYeBNS0xpziVF0pzM6i6uYY4e-iWJ-alJealx2fllxblAWXiq9Irq4wMDC0MDQ0MLY2JVQcAPTNXpA
ClassificationCodes TS224%TQ646
ContentType Journal Article
Copyright Copyright © Wanfang Data Co. Ltd. All Rights Reserved.
Copyright_xml – notice: Copyright © Wanfang Data Co. Ltd. All Rights Reserved.
DBID 2B.
4A8
92I
93N
PSX
TCJ
DatabaseName Wanfang Data Journals - Hong Kong
WANFANG Data Centre
Wanfang Data Journals
万方数据期刊 - 香港版
China Online Journals (COJ)
China Online Journals (COJ)
DatabaseTitleList
DeliveryMethod fulltext_linktorsrc
Discipline Engineering
DocumentTitle_FL Optimization of ultrasound-assisted extraction process of Shea butter and its fatty acid composition
EndPage 93
ExternalDocumentID zgyz201811019
GroupedDBID -02
2B.
2C0
4A8
5XA
5XC
92H
92I
93N
ACGFS
ALMA_UNASSIGNED_HOLDINGS
CCEZO
CDRFL
CW9
GROUPED_DOAJ
PSX
TCJ
TGT
U1G
U5L
ID FETCH-wanfang_journals_zgyz2018110193
ISSN 1003-7969
IngestDate Wed Nov 06 04:31:38 EST 2024
IsPeerReviewed true
IsScholarly true
Issue 11
Keywords 乳木果
乳木果油
提取工艺
脂肪酸组成
Language Chinese
LinkModel OpenURL
MergedId FETCHMERGED-wanfang_journals_zgyz2018110193
ParticipantIDs wanfang_journals_zgyz201811019
PublicationCentury 2000
PublicationDate 2018
PublicationDateYYYYMMDD 2018-01-01
PublicationDate_xml – year: 2018
  text: 2018
PublicationDecade 2010
PublicationTitle 中国油脂
PublicationTitle_FL China Oils and Fats
PublicationYear 2018
Publisher 西安中粮工程研究设计院有限公司,西安,710082%西安医学院药学院,西安,710021
Publisher_xml – name: 西安中粮工程研究设计院有限公司,西安,710082%西安医学院药学院,西安,710021
SSID ssj0000561694
ssib001104753
ssib051368898
ssib002262903
ssib049002820
Score 4.288309
Snippet TS224%TQ646; 以乳木果核为原料对其所含油脂进行超声波辅助溶剂(正己烷)提取工艺优化及脂肪酸组成分析.在单因素试验的基础上,采用Plackett-Burman...
SourceID wanfang
SourceType Aggregation Database
StartPage 89
Title 乳木果油的超声波辅助提取工艺优化及脂肪酸组成分析
URI https://d.wanfangdata.com.cn/periodical/zgyz201811019
Volume 43
hasFullText 1
inHoldings 1
isFullTextHit
isPrint
link http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV3Na9RQEA-1Jz2In_hZenCOlSSbvLx3fC-bpQh6qtBbSeymnlbQ9tA9lq3UIrSnIlJ6UAT1JBbUqvineGrS9b9wZvJ2N8pSPy5hmJmd-WUmmzd5vDfPcW4I38uiHP9pWdjO8QPFdWdSV6UzIkgX01RkbprTBufbd8Ts3eDWfDg_ceJ7bdXSynJ281537L6S_8kq8jCvtEv2HzI7NIoMpDG_eMUM4_WvcgxJAEaBaUAiQMWgJRMJ0UgYn6RJBEqDDCCRYATIEJIQdAOMyzoN0D6LEiuSGrQikWyBcpmDhCDCRKBDUpboVLP3GJRkndjqoDJaIB2sUtkyXjVyFNk3kvAYw3jQhRy4QDUxAO_WK2b2IkE3SU0ZMM3arVkvg6eGDTQ5DJKWcJjWSBISVl05Q_dmJFGgFAEgR3jvgqPhIea6WQyS9DhyGKeIHbVQqz5pYt_w9ICTCYyUaQ1-oWq3ERF6ZI4CGhFkREWECypgQlG2yE5CuakI7Vm4lDNOOVlmjo0juottGtCdH49B4sfca8kHPxyHk3OJGSJOk8Mx9IggkdMaIzrGUbU13Q58tEYxUtWxOYORsWqgNXgDeLVxrjr2yVZM1RGXv7Ut7y6tdinyWF5yV94AR4_ajAdX69QmpF4t-sJXo0UBgeIJgeFwEnoNIaWdHaha9wtP8FGnQ_S89a6Tp52lWpU4d8Y5bT_vpnX1Xz3rTHTvn3NO1Zp-nndmDw_2y93X5d5u-f7g6Hmv_2G9ePmu3H_R_7ZebL4pt7aLrZ3i46v-k8-HX58VT3eKrc1-b62_9vbH-qejL71yY7vYeFzubV9woJXMxbMzFsuCfWc8WvglKo2LzmTnQad9yZn2okU_9egcrzwL2q6fNdLcC1IvzMM881Vw2Zk63taVPylcdU4SXc0eXnMmlx-utK9jPb2cTXFWfgKVeJgH
link.rule.ids 315,783,787,4031
linkProvider Directory of Open Access Journals
openUrl ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=%E4%B9%B3%E6%9C%A8%E6%9E%9C%E6%B2%B9%E7%9A%84%E8%B6%85%E5%A3%B0%E6%B3%A2%E8%BE%85%E5%8A%A9%E6%8F%90%E5%8F%96%E5%B7%A5%E8%89%BA%E4%BC%98%E5%8C%96%E5%8F%8A%E8%84%82%E8%82%AA%E9%85%B8%E7%BB%84%E6%88%90%E5%88%86%E6%9E%90&rft.jtitle=%E4%B8%AD%E5%9B%BD%E6%B2%B9%E8%84%82&rft.au=%E6%9D%A8%E8%80%BF&rft.au=%E5%BC%A0%E5%8B%8B&rft.au=%E9%99%88%E4%BA%A6%E8%B1%AA&rft.au=%E6%A2%81%E5%AE%87%E6%9F%B1&rft.date=2018&rft.pub=%E8%A5%BF%E5%AE%89%E4%B8%AD%E7%B2%AE%E5%B7%A5%E7%A8%8B%E7%A0%94%E7%A9%B6%E8%AE%BE%E8%AE%A1%E9%99%A2%E6%9C%89%E9%99%90%E5%85%AC%E5%8F%B8%2C%E8%A5%BF%E5%AE%89%2C710082%25%E8%A5%BF%E5%AE%89%E5%8C%BB%E5%AD%A6%E9%99%A2%E8%8D%AF%E5%AD%A6%E9%99%A2%2C%E8%A5%BF%E5%AE%89%2C710021&rft.issn=1003-7969&rft.volume=43&rft.issue=11&rft.spage=89&rft.epage=93&rft.externalDocID=zgyz201811019
thumbnail_s http://utb.summon.serialssolutions.com/2.0.0/image/custom?url=http%3A%2F%2Fwww.wanfangdata.com.cn%2Fimages%2FPeriodicalImages%2Fzgyz%2Fzgyz.jpg