A high-throughput method for multi-element determination in green coffee beans using diluted nitric acid and ultrasound energyElectronic supplementary information (ESI) available. See DOI: 10.1039/c8ay00331a
Different coffee varieties have been developed due to climatic particularities in Brazil; these varieties may have to overcome rigorous quality control that includes, among other, elemental determination, for which sample preparation is a critical step. Hence, this work describes the multivariate de...
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Main Authors | , , , , , |
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Format | Journal Article |
Published |
05.04.2018
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Online Access | Get full text |
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