Engineering the 182 site of cyclodextrin glucosyltransferase for glycosylated genistein synthesis

Genistein and its monoglucoside derivatives play important roles in food and pharmaceuticals fields, whereas their applications are limited by the low water solubility. Glycosylation is regarded as one of the effective approaches to improve water solubility. In this paper, the glycosylation of sopho...

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Published inSheng wu gong cheng xue bao = Chinese journal of biotechnology Vol. 38; no. 2; p. 749
Main Authors Chai, Baocheng, Jiang, Yulin, Ni, Ye, Han, Ruizhi
Format Journal Article
LanguageChinese
Published China 25.02.2022
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Abstract Genistein and its monoglucoside derivatives play important roles in food and pharmaceuticals fields, whereas their applications are limited by the low water solubility. Glycosylation is regarded as one of the effective approaches to improve water solubility. In this paper, the glycosylation of sophoricoside (genistein monoglucoside) was investigated using a cyclodextrin glucosyltransferase from ( CGTase). Saturation mutagenesis of D182 from CGTase was carried out. Compared with the wild-type (WT), the variant D182C showed a 13.42% higher conversion ratio. Moreover, the main products sophoricoside monoglucoside, sophoricoside diglucoside, and sophoricoside triglucoside of the variant D182C increased by 39.35%, 56.05% and 64.81% compared with that of the WT, respectively. Enzymatic characterization showed that the enzyme activities (cyclization, hydrolysis, disproportionation) of the variant D182C were higher than that of the WT, and the optimal pH and temperature of the variant D182C were 6 and 40℃, respective
AbstractList Genistein and its monoglucoside derivatives play important roles in food and pharmaceuticals fields, whereas their applications are limited by the low water solubility. Glycosylation is regarded as one of the effective approaches to improve water solubility. In this paper, the glycosylation of sophoricoside (genistein monoglucoside) was investigated using a cyclodextrin glucosyltransferase from ( CGTase). Saturation mutagenesis of D182 from CGTase was carried out. Compared with the wild-type (WT), the variant D182C showed a 13.42% higher conversion ratio. Moreover, the main products sophoricoside monoglucoside, sophoricoside diglucoside, and sophoricoside triglucoside of the variant D182C increased by 39.35%, 56.05% and 64.81% compared with that of the WT, respectively. Enzymatic characterization showed that the enzyme activities (cyclization, hydrolysis, disproportionation) of the variant D182C were higher than that of the WT, and the optimal pH and temperature of the variant D182C were 6 and 40℃, respective
Author Chai, Baocheng
Jiang, Yulin
Han, Ruizhi
Ni, Ye
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  givenname: Yulin
  surname: Jiang
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  organization: Key Laboratory of Industrial Biotechnology, Ministry of Education, Jiangnan University, Wuxi 214122, Jiangsu, China
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  organization: Key Laboratory of Industrial Biotechnology, Ministry of Education, Jiangnan University, Wuxi 214122, Jiangsu, China
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  givenname: Ruizhi
  surname: Han
  fullname: Han, Ruizhi
  organization: Key Laboratory of Industrial Biotechnology, Ministry of Education, Jiangnan University, Wuxi 214122, Jiangsu, China
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Issue 2
Keywords genistein
cyclodextrin glucosyltransferase
glycosylation
site-specific saturation mutagenesis
sophoricoside
water solubility
Language Chinese
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Snippet Genistein and its monoglucoside derivatives play important roles in food and pharmaceuticals fields, whereas their applications are limited by the low water...
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StartPage 749
SubjectTerms Cyclodextrins
Genistein
Glucosyltransferases - genetics
Glucosyltransferases - metabolism
Glycosylation
Kinetics
Title Engineering the 182 site of cyclodextrin glucosyltransferase for glycosylated genistein synthesis
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