Appreciating apricots in sweetly tart pastries and as summertime toppings NORTH SPORTS FINAL, C Edition

• Published in: Chicago tribune (1963)
• Main Author: Peter Kump, (copyright) 1993 by Peter Kump
• Format: Newspaper Article
• Language: English
• Published: Chicago, Ill Tribune Publishing Company, LLC 10.06.1993

England's greatest food writer of the century, the late Elizabeth David, preferred what she called "easy homely dishes" for apricots. As she wrote, "to me they seem to suit apricots better than elaborate confections." She also understood how well vanilla complements apricots...