Food and nutrition education for control of comorbidities among people with infectious diseases

• Published in: Revista brasileira em promoção da saúde = Brazilian journal in health promotion Vol. 30; no. 1
• Main Authors: Patrícia Dias de Brito, Gonçalves, Juliana Lauar, da Silva, Paula Simplício, Claudia Santos de Aguiar Cardoso, Marlete Pereira da Silva, Adriana da Costa Bacelo, Raquel Espírito Santo, Cristiane Fonseca de Almeida
• Format: Journal Article
• Language: English
• Published: Fortaleza Universidade de Fortaleza - Centro de Ciências da Saúde 01.01.2017
• Subjects: Autonomy; Comorbidity; Consolidation; Eating; Education; Exchanging; Food; Group dynamics; Habits; Infectious diseases; Metabolic disorders; Metabolic syndrome; Nutrition; Nutrition education; Parasitic diseases; Workshops

Objective: To report the experience of implementing Food and Nutrition Education (FNE) Practices in group, for improvement of nutrition counseling acceptance among patients with infectious diseases. Data synthesis: This is an experience report of food and nutrition education activity carried out fro...