APA (7th ed.) Citation

Teng, H., & Chen, L. (2017). [alpha]-Glucosidase and [alpha]-amylase inhibitors from seed oil: A review of liposoluble substance to treat diabetes. Critical reviews in food science and nutrition, 57(16), 3438. https://doi.org/10.1080/10408398.2015.1129309

Chicago Style (17th ed.) Citation

Teng, Hui, and Lei Chen. "[alpha]-Glucosidase and [alpha]-amylase Inhibitors from Seed Oil: A Review of Liposoluble Substance to Treat Diabetes." Critical Reviews in Food Science and Nutrition 57, no. 16 (2017): 3438. https://doi.org/10.1080/10408398.2015.1129309.

MLA (9th ed.) Citation

Teng, Hui, and Lei Chen. "[alpha]-Glucosidase and [alpha]-amylase Inhibitors from Seed Oil: A Review of Liposoluble Substance to Treat Diabetes." Critical Reviews in Food Science and Nutrition, vol. 57, no. 16, 2017, p. 3438, https://doi.org/10.1080/10408398.2015.1129309.