Intestinal and Systemic Inflammatory Responses Are Positively Associated with Sulfidogenic Bacteria Abundance in High-Fat-Fed Male C57BL/6J Mice1,2
Recent studies have highlighted the relation between high-fat (HF) diets, the gut microbiota, and inflammation. However, the role of sulfidogenic bacteria in mediating these effects has been explored only recently. Therefore, we tested the hypothesis that an HF diet rich in saturated fat stimulates...
Saved in:
Published in | The Journal of nutrition Vol. 144; no. 8; p. 1181 |
---|---|
Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
Bethesda
American Institute of Nutrition
01.08.2014
|
Subjects | |
Online Access | Get full text |
Cover
Loading…
Be the first to leave a comment!