An Evaluation of Chemical Pretreatment Methods for Improving Enzymatic Saccharification of Chili Postharvest Residue New Horizons in Biotechnology

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Bibliographic Details
Published inApplied biochemistry and biotechnology Vol. 167; no. 6; pp. 1489 - 1500
Main Authors VARGHESE ELIZABETH PREETI, SOOLAMKANDATH VARIEM SANDHYA, KUTTIRAJA, Mathiyazhakan, SINDHU, Raveendran, VANI, Sankar, SUKUMARAN RAJEEV KUMAR, PANDEY, Ashok, BINOD, Parameswaran
Format Journal Article
LanguageEnglish
Published Heidelberg Springer 2012
Subjects
Biological and medical sciences
Biotechnology
Fundamental and applied biological sciences. Psychology
Ethanol
Enzyme
Saccharification
Bioethanol
Biomass
Method
Glycosylases
Hydrolysis
Cellulase
Residue
Chili postharvest residue
Glycosidases
Hydrolases
Pretreatment
Biomass composition
Biomass hydrolysis
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ISSN:0273-2289
1559-0291