Analytical techniques for wine analysis: An African perspective; a review AFRICA
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Published in | Analytica chimica acta Vol. 730; pp. 2 - 23 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
Amsterdam
Elsevier
2012
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Subjects | |
Online Access | Get full text |
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Author | ALBERTS, Phillipus NIEUWOUDT, Hélène H TREDOUX, Andreas G. J DE VILLIERS, André |
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Author_xml | – sequence: 1 givenname: André surname: DE VILLIERS fullname: DE VILLIERS, André organization: Department of Chemistry and Polymer Science, Stellenbosch University, Private Bag X1, Matieland 7602, Stellenbosch, South Africa – sequence: 2 givenname: Phillipus surname: ALBERTS fullname: ALBERTS, Phillipus organization: Department of Chemistry and Polymer Science, Stellenbosch University, Private Bag X1, Matieland 7602, Stellenbosch, South Africa – sequence: 3 givenname: Andreas G. J surname: TREDOUX fullname: TREDOUX, Andreas G. J organization: Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, Matieland 7602, Stellenbosch, South Africa – sequence: 4 givenname: Hélène H surname: NIEUWOUDT fullname: NIEUWOUDT, Hélène H organization: Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, Matieland 7602, Stellenbosch, South Africa |
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Keywords | Wine Spectroscopy Chemical analysis Product Review Chromatography Perspective Analysis method Grapes Regulatory analysis Manufacturing process Production Technique Application |
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Subtitle | AFRICA |
Title | Analytical techniques for wine analysis: An African perspective; a review |
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