Differential effects of dietary fatty acids on the cerebral distribution of plasma-derived apo B lipoproteins with amyloid-ß

• Published in: British journal of nutrition Vol. 103; no. 5; pp. 652 - 662
• Main Authors: TAKECHI, Ryusuke, GALLOWAY, Susan, PALLEBAGE-GAMARALLAGE, Menuka M. S, WELLINGTON, Cheryl L, JOHNSEN, Russell D, DHALIWAL, Satvinder S, MAMO, John C. L
• Format: Journal Article
• Language: English
• Published: Cambridge Cambridge University Press 2010
• Subjects: Biological and medical sciences; Feeding. Feeding behavior; Fundamental and applied biological sciences. Psychology; Vertebrates: anatomy and physiology, studies on body, several organs or systems; Central nervous system; Lipids; Lipoprotein; Fatty acids; Encephalon; Blood plasma; SFA; Vertebrata; Mammalia; TAG-rich lipoproteins; Blood-brain barrier; Amyloid-ß; Distribution; Amyloid; Alzheimer's disease