Country-wide community participation for nutrition improvement: Lessons learned from Thailand Nutrition Activism

Saved in:
Bibliographic Details
Published inEcology of food and nutrition Vol. 40; no. 6; pp. 685 - 697
Main Authors TONTISIRIN, K, NANTEL, G, BHATTACHARJEE, L
Format Journal Article
LanguageEnglish
Published London Taylor and Francis 2001
Subjects
Online AccessGet full text

Cover

Loading…
Author NANTEL, G
TONTISIRIN, K
BHATTACHARJEE, L
Author_xml – sequence: 1
  givenname: K
  surname: TONTISIRIN
  fullname: TONTISIRIN, K
  organization: Food and Agriculture Organization of the United Nations, United States
– sequence: 2
  givenname: G
  surname: NANTEL
  fullname: NANTEL, G
  organization: Food and Agriculture Organization of the United Nations, United States
– sequence: 3
  givenname: L
  surname: BHATTACHARJEE
  fullname: BHATTACHARJEE, L
  organization: Food and Agriculture Organization of the United Nations, United States
BackLink http://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=13403659$$DView record in Pascal Francis
BookMark eNqNjssKwjAQAINUsD7-IRePhbbpA70WxYNHryJLm-JKswmbVOnfK-IHeBoG5jBLEZElPRNxVhYqKXNVRyJOVVUnaV4UC7H0_pGmmVKVisW1sSMFnpIXdlq21piRMEzSAQds0UFAS7K3LGkMjF9D49g-tdEU9vKsvbfk5aCBSXeyZ2vk5Q44AHVrMe9h8Hrz40psj4dLc0oc-BaGnoFa9DfHaICnW6aKz2e5U_92b72_Sjg
CODEN ECFNBN
ContentType Journal Article
Copyright 2002 INIST-CNRS
Copyright_xml – notice: 2002 INIST-CNRS
DBID IQODW
DatabaseName Pascal-Francis
DeliveryMethod fulltext_linktorsrc
Discipline Diet & Clinical Nutrition
EISSN 1543-5237
EndPage 697
ExternalDocumentID 13403659
GeographicLocations Asia
Thailand
GroupedDBID ---
-~X
.7I
.QK
07U
08R
0BK
0R~
29G
2DF
3YN
4.4
5GY
5VS
77P
AAAVI
AAGZJ
AAHEK
AAMFJ
AAMHR
AAMIU
AAPBD
AAPUL
AATTQ
AAZMC
ABCCY
ABEKQ
ABFIM
ABJVF
ABKBB
ABLIJ
ABPEM
ABPTX
ABQHQ
ABSSG
ABTAI
ABUWL
ABXUL
ABXYU
ABZLS
ACGEJ
ACGFS
ACKIV
ACLSK
ACPRK
ACQWX
ACTIO
ACTOA
ADAHI
ADCVX
ADXPE
ADXZB
AECIN
AEGYZ
AEISY
AEKEX
AENEX
AEOZL
AEPSL
AEYOC
AEZRU
AFLHX
AFOLD
AFRAH
AFSYD
AFWLO
AGDLA
AGMYJ
AGRBW
AI.
AIJEM
AJSFI
AJWEG
AKBVH
ALMA_UNASSIGNED_HOLDINGS
ALQZU
AMTMN
APAUM
APINE
AVBZW
AWYRJ
BEJHT
BLEHA
BMOTO
BOHLJ
CAG
CCCUG
COF
CPREP
CQ1
CS3
C~R
DGFLZ
DKSSO
DU5
EBS
EJD
E~B
E~C
F5P
FUNRP
G-F
GTTXZ
H13
HEXZK
HF~
HZ~
IPNFZ
IQODW
J.O
KDLKA
KSZGM
KYCEM
L7B
LESEE
LJTGL
M4Z
NA5
NTEQK
NV.
NV~
O9-
OHT
P2P
PQQKQ
RIG
RNANH
ROSJB
RSYQP
S-F
STATR
TEW
TFH
TFL
TFW
TJSHN
TNB
TNTFI
TRJHH
U9Y
UPT
UT5
UT9
V1K
VAE
VH1
WH7
XJT
Y6R
~01
~KM
~S~
ID FETCH-pascalfrancis_primary_134036593
ISSN 0367-0244
IngestDate Sun Oct 22 16:07:04 EDT 2023
IsPeerReviewed true
IsScholarly true
Issue 6
Keywords Human
Food planning
Improvement
Community
Public health
Feeding
Language English
License CC BY 4.0
LinkModel OpenURL
MergedId FETCHMERGED-pascalfrancis_primary_134036593
ParticipantIDs pascalfrancis_primary_13403659
PublicationCentury 2000
PublicationDate 2001
PublicationDateYYYYMMDD 2001-01-01
PublicationDate_xml – year: 2001
  text: 2001
PublicationDecade 2000
PublicationPlace London
PublicationPlace_xml – name: London
PublicationTitle Ecology of food and nutrition
PublicationYear 2001
Publisher Taylor and Francis
Publisher_xml – name: Taylor and Francis
SSID ssj0013363
Score 3.0659351
SourceID pascalfrancis
SourceType Index Database
StartPage 685
SubjectTerms Biological and medical sciences
General populations
Medical sciences
Prevention and actions
Public health. Hygiene
Public health. Hygiene-occupational medicine
Tropical medicine
Subtitle Nutrition Activism
Title Country-wide community participation for nutrition improvement: Lessons learned from Thailand
Volume 40
hasFullText 1
inHoldings 1
isFullTextHit
isPrint
link http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1LS8NAEF5KvXgRn1gfZQ_qLUJ201S9hRpJS43QRuhFymaTYEHSUlNFf72z2c0mEfEFIYQQNo8vmZ358s0MQieXzOQmTywjSTgxLBJHBiNmZHRph3HGwzDKW7Lc-rZ3bw0mnUmjMa6ollZZeM7fv8wr-Q-qsA9wFVmyf0BWDwo7YBvwhTUgDOtfYSwSyrPlm_E6i4ToPE_1AKd6wSpa6VxHmBY190VW5HL-ojnBIRg6IZbJm0eA75lnmwSPbKY6e5SsPZfFmsC3TEQhZMG361F1-H_nB_1xf9T3awSq7_iBO8wZeB39e04QOD3PGQ1ct0x-KOiHkniQjEJ-OtUDpGK6KJhfmP0lVRAr02pREfZ2q7ZXlmpS71jVkNqykY-ak22p4a2Xy_40jWlxoUktOH9HJHXCBmmitWA08Lzy3xKV_fWKaxRyWPYMX0Qib6PiXwSbaEMFBtiRKG-hRpxuo9b1LM7wGVbVW5-wXzzyHfRQRR9r9HENfQzoY40TrqB_hRX2WGGPBfa4wH4Xnd64Qc8zahc9XcjiJNPi7ukeaqbzNN5HmF5QTsAt5iSC8DmyQ3DSCIuF50poaHZbqP39WAc_HXCI1qU2TyxHqJktV_ExOGtZ2FZP_wOT4E9l
link.rule.ids 315,783,787,4032
linkProvider Taylor & Francis
openUrl ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Country-wide+community+participation+for+nutrition+improvement%3A+Lessons+learned+from+Thailand&rft.jtitle=Ecology+of+food+and+nutrition&rft.au=TONTISIRIN%2C+K&rft.au=NANTEL%2C+G&rft.au=BHATTACHARJEE%2C+L&rft.date=2001&rft.pub=Taylor+and+Francis&rft.issn=0367-0244&rft.eissn=1543-5237&rft.volume=40&rft.issue=6&rft.spage=685&rft.epage=697&rft.externalDBID=n%2Fa&rft.externalDocID=13403659
thumbnail_l http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=0367-0244&client=summon
thumbnail_m http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=0367-0244&client=summon
thumbnail_s http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=0367-0244&client=summon