An analysis of consumer perceptions of fresh fish and seafood in the Delmarva region
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| Published in | Journal of food distribution research Vol. 24; no. 2 |
|---|---|
| Main Authors | , , , , |
| Format | Journal Article |
| Language | English |
| Published |
01.09.1993
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| Subjects | |
| Online Access | Get full text |
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| Author | Kreider, C.R Bacon, J.R Gempesaw, C.M. II Groff, A.J Toensmeyer, U.C |
|---|---|
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| SubjectTerms | ALIMENTOS DE ORIGEN MARINO COMPORTAMIENTO DEL CONSUMIDOR COMPORTEMENT DU CONSOMMATEUR CONSUMER BEHAVIOUR CONSUMER SURVEYS DELAWARE ENCUESTAS AL CONSUMIDOR ENQUETE AUPRES DES CONSOMMATEURS ETIQUETADO DE ALIMENTOS ETIQUETAGE INFORMATIF FISH FOOD INSPECTION FRESH PRODUCTS FRUITS DE MER INSPECCION DE LOS ALIMENTOS INSPECTION DES ALIMENTS MARYLAND NUTRITION LABELING NUTRITION LABELLING PESCADO POISSON (ALIMENT) PRODUCTOS FRESCOS PRODUIT FRAIS SEAFOODS VIRGINIA VIRGINIE |
| Title | An analysis of consumer perceptions of fresh fish and seafood in the Delmarva region |
| Volume | 24 |
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