Genotypic reactions of plants at the level of root nutrition
Saved in:
Published in | Physiology and biochemistry of cultivated plants Vol. 1; no. 3; pp. 202 - 208 |
---|---|
Main Author | |
Format | Publication |
Language | English |
Published |
1969
|
Subjects | |
Online Access | Get more information |
Cover
Loading…
Author | Klimashevskii, E.L |
---|---|
Author_xml | – sequence: 1 fullname: Klimashevskii, E.L |
BookMark | eNrjYmDJy89L5WSwcU_Nyy-pLMhMVihKTUwuyczPK1bIT1MoyEnMKylWSCxRKMlIVchJLUvNAQkX5eeXKOSVlhRlglTyMLCmJeYUp_JCaW4GeTfXEGcP3bTE_PjE9KLM4vjQYCMDQ2MDYwNLczNLcyPCKgAGnS8Z |
ContentType | Publication |
DBID | FBQ |
DatabaseName | AGRIS |
Database_xml | – sequence: 1 dbid: FBQ name: AGRIS url: http://www.fao.org/agris/Centre.asp?Menu_1ID=DB&Menu_2ID=DB1&Language=EN&Content=http://www.fao.org/agris/search?Language=EN sourceTypes: Publisher |
DeliveryMethod | no_fulltext_linktorsrc |
EndPage | 208 |
ExternalDocumentID | US201303097697 |
GroupedDBID | FBQ |
ID | FETCH-fao_agris_US2013030976972 |
IngestDate | Tue Nov 07 23:17:59 EST 2023 |
IsPeerReviewed | false |
IsScholarly | false |
Issue | 3 |
Language | English |
LinkModel | OpenURL |
MergedId | FETCHMERGED-fao_agris_US2013030976972 |
ParticipantIDs | fao_agris_US201303097697 |
PublicationCentury | 1900 |
PublicationDate | 1969 |
PublicationDateYYYYMMDD | 1969-01-01 |
PublicationDate_xml | – year: 1969 text: 1969 |
PublicationDecade | 1960 |
PublicationTitle | Physiology and biochemistry of cultivated plants |
PublicationYear | 1969 |
Score | 2.3296437 |
SourceID | fao |
SourceType | Publisher |
StartPage | 202 |
SubjectTerms | field crops |
Title | Genotypic reactions of plants at the level of root nutrition |
Volume | 1 |
hasFullText | |
inHoldings | 1 |
isFullTextHit | |
isPrint | |
link | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV3PS8MwFA5OL3pSVKbzRw7eRkdImzUFT8rmEBHEDXYbSZZqsbaDlYH-9b6kLI3gQL2U8gpp-33hvdf0ey8IXTEVKxJLHjBBWRDROQt4JHSQCBWylMo5l1Zt8dgfTaL7KZs223TY6pJK9tTnj3Ul_2EVbMCrqZL9A7NuUDDAOfALR2AYjr_i-E4XZfWxsF2Y6wIFK8xY5FbcUpcpdnMjCzJmyJGrbrHuvu9npVYG2jRjkpnZRqveB87Kzo3ocCVMbloP7bx0nr2L5ateLd8yqwoY9B6aZQTTEsdbRlj7QY_u0PdphHrhkRLehA4n6Js8U_MLNCSQ3SRxC7VibtzN8OYJYnYq_Jg93kd73pLkAdrSxSG6dohhhxguU1y_FhYVBsSwRcyYDWLYIXaELoeD8e0ogDvNxAt4x9n3B6LHaLsoC91GGGamIH1BuYx1xCSV4GVJQriSqYLvdX2C2ptGOd18qYN2G1DP0E4KM0yfQ7pSyQsLwxdlUviM |
link.rule.ids | 786 |
linkProvider | FAO Food and Agriculture Organization of the United Nations |
openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Genotypic+reactions+of+plants+at+the+level+of+root+nutrition&rft.jtitle=Physiology+and+biochemistry+of+cultivated+plants&rft.au=Klimashevskii%2C+E.L&rft.date=1969-01-01&rft.volume=1&rft.issue=3&rft.spage=202&rft.epage=208&rft.externalDocID=US201303097697 |