Papaya puree: a tropical flavor ingredient

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Bibliographic Details
Published inFood Prod Develop Vol. 6; no. 6; pp. 36 - 37
Main Authors Brekke, J.E, Chan, H.T, Cavaletto, C.G
Format Publication
LanguageEnglish
Published 1972
Subjects
food quality
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Author Chan, H.T
Brekke, J.E
Cavaletto, C.G
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StartPage 36
SubjectTerms food quality
Title Papaya puree: a tropical flavor ingredient
Volume 6
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