Results of a FECS/WPFC cooperative study on the determination of aflatoxin M1 at low levels in dried milk
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Published in | Challenges to contemporary dairy analytical techniques : proceedings of a seminar organized by the Food Chemistry Group of the Royal Society of Chemistry ... University of Reading, England, March 28th-30th, 1984 pp. 37 - 55 |
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Main Authors | , , |
Format | Publication |
Language | English |
Published |
London : Royal Society of Chemistry, c1984
1984
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Subjects | |
Online Access | Get more information |
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