The nutrient composition of Australian retail sausages

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Bibliographic Details
Published inSLV-Rapport (Sweden) no. 1990
Main Authors Greenfield, H, Kosulwat, S. (New South Wales Univ., Kensington (Australia). Dept. of Food Science and Technology)
Format Conference Proceeding
LanguageEnglish
Published Uppsala (Sweden) 1990
Subjects
AUSTRALIA
AUSTRALIE
CHEMICAL COMPOSITION
COMPOSICION QUIMICA
COMPOSITION CHIMIQUE
NUTRIENTES
NUTRIENTS
SALCHICHA
SAUCISSE
SAUSAGES
SUBSTANCE NUTRITIVE
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