The evaluation of the "afila" character with regard to its utility in new cultivars of dry pea

• Published in: Agri Hortique Genetica (Sweden) Vol. 40
• Main Authors: Kielpinski, M, Blixt, S
• Format: Journal Article
• Language: English
• Published: 1982
• Subjects: AGRONOMIC CHARACTERS; ALIMENTOS; ANATOMIA; ANATOMIA DE LA PLANTA; ANATOMIE; ANATOMIE VEGETALE; ANATOMY; BIOMETRIA; BIOMETRIE; BIOMETRY; CARACTERE AGRONOMIQUE; CARACTERISTICAS AGRONOMICAS; COMPOSICION; COMPOSITION; CONTENIDO PROTEICO; CROPS; CULTIVAR; CULTIVARES; CULTIVARS; CULTIVOS; CULTIVOS DE GRANO; DICOTILEDONEAS; DICOTYLEDONE; DICOTYLEDONS; ECONOMIC PLANTS; EVALUACION; EVALUATION; FEED CROPS; FEED LEGUMES; FENOLOGIA; FENOTIPOS; FEUILLE; FOODS; GENE; GENES; GENETICA; GENETICS; GENETIQUE; GRAIN CROPS; GRAIN LEGUMES; HOJAS; HORTALIZAS (PLANTAS); HORTALIZAS LEGUMINOSAS; LEAVES; LEGUMES; LEGUMINEUSE; LEGUMINEUSE A GRAINS; LEGUMINEUSE FOURRAGERE; LEGUMINEUSE LEGUMIERE; LEGUMINOSAE; LEGUMINOSAS; LEGUMINOSAS DE GRANO; LEGUMINOSAS FORRAJERAS; LODGING; MEASUREMENT; MEDICION; MESURE; METHODE; METHODS; METODOS; PAPILIONOIDEAE; PHENOLOGIE; PHENOLOGY; PHENOTYPE; PHENOTYPES; PISUM; PISUM SATIVUM; PLANT ANATOMY; PLANTAS; PLANTAS DE VALOR ECONOMICO; PLANTAS FORRAJERAS; PLANTE; PLANTE A GRAINS; PLANTE D'INTERET ECONOMIQUE; PLANTE DE CULTURE; PLANTE FOURRAGERE; PLANTE LEGUMIERE; PLANTS; PRODUCTIVIDAD; PRODUCTIVITE; PRODUCTIVITY; PRODUIT ALIMENTAIRE; PROFITABILITY; PROTEIN CONTENT; RENDEMENT; RENDIMIENTO; RENTABILIDAD; RENTABILITE; ROSALES; TENEUR EN PROTEINES; VEGETABLE CROPS; VEGETABLE LEGUMES; VERSE; VUELCO; YIELDS
• ISSN: 0002-1172