Physiological characteristics for cassava selection

Different physiological characteristics of the cassava plant, which can be used as selection parameters, are reviewed, namely LAI, HI, biomass production, plants with amphistomatic leaves, and C4 photosynthesis. Experience indicates that it is better to select var. showing lower yield reduction unde...

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Bibliographic Details
Main Authors Cock, J.H, El-Sharkawy, M.A
Format Book
LanguageSpanish
Published Cali (Colombia) CIAT 1991
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