Role of Lipoxygenase During Flower Bud Opening in Roses (Rosa hybrida L.)

The adverse effect of lipid peroxidation during flower bud opening in roses was investigated. Experiments were conducted from 2005 to 2007 on two cultivars of cut-roses (Rosa hybrida L.), 'Grand Gala' and 'First Red' obtained from a commercial grower. Flower stems were harvested...

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Bibliographic Details
Published inJournal of the Korean Society for Horticultural Science Vol. 49; no. 3
Main Authors Kumar, Naveen (Indian Agricultural Research Institute, New Delhi, India), Srivastava, Girish Chand (Indian Agricultural Research Institute, New Delhi, India), Dixit, Kiran (Choudhary Charan Singh Harayana Agricultural University, Hissar, India), E-mail: dixit2000in@yahoo.com
Format Journal Article
LanguageEnglish
Published 01.06.2008
Subjects
membrane stability
ROSA
ROSA (GENERO)
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