Comparative utilisation of sulphur-containing amino acids by genetically lean or fat chickens

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Bibliographic Details
Published inBritish Poultry Science (United Kingdom) Vol. 34; no. 2
Main Authors Leclerq, B, Chagneau, A.M, Cochard, T, Hamzaoui, S, Larbier, M. (Station de Recherches Avicoles, INRA, 37380 Nouzilly (France))
Format Publication
LanguageEnglish
Published 1993
Subjects
ACIDE AMINE
AMINO ACIDS
AMINOACIDOS
CARCASS COMPOSITION
CHICKENS
COMPOSICION DE LA CANAL
COMPOSITION DE LA CARCASSE
METABOLISM
METABOLISME
METABOLISMO
POLLO
POULET
SELECCION
SELECTION
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Author Chagneau, A.M
Cochard, T
Hamzaoui, S
Leclerq, B
Larbier, M. (Station de Recherches Avicoles, INRA, 37380 Nouzilly (France))
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  fullname: Hamzaoui, S
– sequence: 5
  fullname: Larbier, M. (Station de Recherches Avicoles, INRA, 37380 Nouzilly (France))
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PublicationTitle British Poultry Science (United Kingdom)
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SubjectTerms ACIDE AMINE
AMINO ACIDS
AMINOACIDOS
CARCASS COMPOSITION
CHICKENS
COMPOSICION DE LA CANAL
COMPOSITION DE LA CARCASSE
METABOLISM
METABOLISME
METABOLISMO
POLLO
POULET
SELECCION
SELECTION
Title Comparative utilisation of sulphur-containing amino acids by genetically lean or fat chickens
Volume 34
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