Estimation of the relative bioavailability of copper sources in chicks fed on conventional dietary amounts
Saved in:
| Published in | British Poultry Science (United Kingdom) Vol. 32; no. 3 |
|---|---|
| Main Authors | , , , |
| Format | Publication |
| Language | English |
| Published |
1991
|
| Subjects | |
| Online Access | Get more information |
Cover
Loading…
| Author | Miles, R.D. (Department of Animal Science, University of Florida, Gainesville, Florida 32611 (USA)) Henry, P.R Zanetti, M.A Ammerman, C.B |
|---|---|
| Author_xml | – sequence: 1 fullname: Zanetti, M.A – sequence: 2 fullname: Henry, P.R – sequence: 3 fullname: Ammerman, C.B – sequence: 4 fullname: Miles, R.D. (Department of Animal Science, University of Florida, Gainesville, Florida 32611 (USA)) |
| BookMark | eNp9jDsKwkAQQLfQwt8FrOYCFokg2CpRD2AfJptZM7rZCTubQG5vAtZWj8eDtzaLIIFW5l1o4hYTSwBxkBqCSH7ygaBiwQHZY8We0zh3K11HEVT6aEmBA9iG7UfBUQ3TwkoYKMw39FAzJYwjYCt9SLo1S4deaffjxuxvxfP6ODiUEl-Rtbxfzll2OuZZ_jd-AXv2PoI |
| ContentType | Publication |
| DBID | FBQ |
| DatabaseName | AGRIS |
| Database_xml | – sequence: 1 dbid: FBQ name: AGRIS url: http://www.fao.org/agris/Centre.asp?Menu_1ID=DB&Menu_2ID=DB1&Language=EN&Content=http://www.fao.org/agris/search?Language=EN sourceTypes: Publisher |
| DeliveryMethod | no_fulltext_linktorsrc |
| ExternalDocumentID | GB9116321 |
| GroupedDBID | FBQ |
| ID | FETCH-fao_agris_GB91163212 |
| IngestDate | Tue Nov 07 23:23:46 EST 2023 |
| IsPeerReviewed | false |
| IsScholarly | false |
| Issue | 3 |
| Language | English |
| LinkModel | OpenURL |
| MergedId | FETCHMERGED-fao_agris_GB91163212 |
| Notes | 9116321 L51 L02 |
| ParticipantIDs | fao_agris_GB9116321 |
| PublicationCentury | 1900 |
| PublicationDate | (1991) |
| PublicationDateYYYYMMDD | 1991-01-01 |
| PublicationDate_xml | – year: 1991 text: (1991) |
| PublicationDecade | 1990 |
| PublicationTitle | British Poultry Science (United Kingdom) |
| PublicationYear | 1991 |
| Score | 2.4087296 |
| SourceID | fao |
| SourceType | Publisher |
| SubjectTerms | ADDITIF AUX ALIMENTS DES ANIMAUX ADITIVOS DE PIENSOS CHICKS COBRE COPPER CUIVRE EFFICACITE ALIMENTAIRE EFICIENCIA DE CONVERSION DEL PIENSO FEED ADDITIVES FEED CONVERSION EFFICIENCY MAIS MAIZ MAIZE POLLITO POUSSIN SOJA SOYBEANS |
| Title | Estimation of the relative bioavailability of copper sources in chicks fed on conventional dietary amounts |
| Volume | 32 |
| hasFullText | |
| inHoldings | 1 |
| isFullTextHit | |
| isPrint | |
| link | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1LT4NAEN5UvejJZ7Q-sgdvBgItFHrsuzGpqVqTxkuzFNagLTSW1Oivd2ZZtmB6UC-kWch22A-Gb2e_2SHkOqijdqrKtanNPZig2HUNPoKOZliW49WqlaAuVJWDu1r_ybod2-NS6SOfXZJ4-vRrY17Jf1CFNsAVs2T_gKzqFBrgN-ALR0AYjr_CuAPv51xxPiEWFNo2FKSHMVuxcJZuw_2ZqscXC9y7WYTrhQwW66C8LW84kM44KgrQ_TBIUFDH5lhMYllY-5X7IA2xJDVckrkHjN6mDBYLpfjxPBdleGZRkKTKgYGuHhqVITHU1YJTAyPpMizb0tWC0CCUxbkf9LaOf9WG7-h7kkkZGhEMxCwzBa8rKk66KDT0BVHuMVT6rzAHUjD39MwNEEzTFPfw2ADDM9t9mSFo5gIi0qOvI6Zqwl_cU7vXBB8PTyJMm7ccFx1jt3kP7IKzPLsY7ZO9XPD0gJSC6Ii8rrGlMaeALc2wpT-wxfMptlRiS8OIpthSwJZCF3lsqcSWSmyPSbnbGbX6Gtg1YS_g9SfK8soJ2Y7iKDgl1OAuTNN9ILK1qcUNxgzmVk3TB3LvW7brnJHDDR2UN7aek931mF6QHQ6vSnAJvCvxrsQofQMEYDu8 |
| link.rule.ids | 786 |
| linkProvider | FAO Food and Agriculture Organization of the United Nations |
| openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Estimation+of+the+relative+bioavailability+of+copper+sources+in+chicks+fed+on+conventional+dietary+amounts&rft.jtitle=British+Poultry+Science+%28United+Kingdom%29&rft.au=Zanetti%2C+M.A&rft.au=Henry%2C+P.R&rft.au=Ammerman%2C+C.B&rft.au=Miles%2C+R.D.+%28Department+of+Animal+Science%2C+University+of+Florida%2C+Gainesville%2C+Florida+32611+%28USA%29%29&rft.date=1991-01-01&rft.volume=32&rft.issue=3&rft.externalDocID=GB9116321 |