Kernel (1,3)(1,4)-beta-D-glucan content of oat genotypes

• Published in: Journal of Cereal Science (UK) Vol. 9; no. 1
• Main Authors: Welch, R.W, Lloyd, J.D. (Welsh Pl. Breed. Sta., Aberystwyth, Dyfed, SY23 3EB (UK))
• Format: Publication
• Language: English
• Published: 1989
• Subjects: AVENA SATIVA; AVENAS; AVOINE; BARLEY; CEBADA; COMPOSICION; COMPOSITION; GENOTIPOS; GENOTYPE; GENOTYPES; GLUCANE; GLUCANO; GLUCANS; HORDEUM VULGARE; METHODE; METHODS; METODOS; OATS; ORGE